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Tony here, writing my first ever Dancing Rabbit correspondence
column. Though I've lived here at DR for 10 years now, I always left
the column writing to others, but with so few writers it seems my
time has come. My hope is to keep this column filled with the
critical information you are reading it for -- who came over for
dinner and what kind of dessert was served.
In that vein, the big news is apples, apples, and more apples! Our
friend Judy has been helping sell the remaining apples from the
orchard in LaBelle and we have been trying to do our part. Suzanne
and Alyson from Red Earth Farms helped Judy sell at the Rutledge Flea
Market last Saturday and brought home the seconds and any leftover
apples for us. Since then we've been enjoying apple crisps and apple
pies, as well as dozens and dozens of fresh apples.
The apples were so good I had to call my sister to get our mom's
apple pie recipe. I baked up two of them yesterday and it brought
back all those memories of Thanksgiving and Christmas. The crust
wasn't quite as good as Mom's and certainly not as good as Grandma's
but I didn't hear any complaints from those partaking.
With a lot of people out of town, our usual system of eating in small
cooperative groups is taking some creativity to keep going. Many
of us normally eat in groups of about 5-7, with people generally
cooking once every week or so, in a rotation. But with so many people
travelling, Bobolink co-op and Sunflower co-op are each down to 3
people. But we are expert co-operators here so it didn't take much to
get people sharing the load and eating together.
For instance Bobolink (currently just Rachel, Tony and our guest Ali
from North Carolina) have been sharing dinner with Kurt and Alline
twice a week (once at their place and once at ours). Its great to
catch up with them and joke about all the old times. Plus, Alline has
been treating us to the most delicious chocolate cakes and even
chocolate mousse -- all vegan, ta boot. She is experimenting with
recipes for her long dreamed of DR cook book. So far we give them all 5 stars!
Alyson has also been making the rounds for dinner with various
rabbits. The second best thing about having her over for dinner is
she brings a loaf of her wonderful sourdough bread (the best thing,
of course, is her company!). She has become quite an expert bread
baker over the years and inspires us all.
Speaking of bread, this week I've been experimenting with a bread
technique I read about in the NY Times (online) that requires no
kneading. Its really easy but does require the dough to sit
overnight. So, if you like to make bread but don't like to knead then
this technique can work great for you as long as you can think ahead.
We had a nice visit this weekend from Penn and Laura who now live in
Iowa where Penn is in grad school studying the physics of wood
stoves. It was great to see them again and hear their stories of
getting to know their new neighbors. It sounds like the flat land up
there makes them miss the rolling hills of Missouri. We of course
sent them home with a bag of apples and bellies full of pie.
On Tuesday we had a voting party where most of the rabbits converged
on our polling place in Rutledge to cast our votes in the big
election and then gather for donuts and other treats at Zimmerman's.
Since Rachel and I had been doing a lot of work on get-out-the-vote
programs we were very pleased to see pretty much every rabbit at the
polls on Tuesday. Unfortunately, we came in too late to hang out with
the Rutledge Renegades but had our own little Rabbit Renegade fun at the cafe.
Some of us then spent the evening waiting for election results to
come in. We don't really have TV here so we generally get our news
from the internet. Me being somewhat of a news junkie, Tuesday night
found me switching back and forth between the MO Secretary of State
website, various newspaper and TV sites, and listening to NPR over
the internet. Chris Feeney was even nice enough to send me the
Scotland County results over email so I didn't have to wait until
Thursday to find out. Alas we still ended up going to bed before the
Missouri Senate election was called, but we all shared our thoughts
and reactions crowded around the computer over breakfast.
Tereza (aka Susan) finished a six-week class on living well with a
chronic illness, sponsored by the Health Dept. She wants to say a
special hello to her fellow-classmates who read the DR column
regularly. She really appreciated all the sharing of information and support.
On Saturday night a big group went out to Scotland County Lanes to
bowl a few games. Evidently people had so much fun a few weeks ago
they went back for more. I'm told Tom was tearing up the lanes and
that everyone had a great time.
We also celebrated the return of our prodigal feline, Dweezil.
Dweezil normally lives in Amy's room and has access to the second
story deck on Skyhouse but does not generally roam free. Of course as
soon as Amy and Juan go on their honeymoon he decides its time to
explore the wider world and he made the leap off the deck. For three
weeks we would only catch the occasional glimpse of him but we knew
he was doing OK by the scattering of dead rodents around the village.
Maybe it was the cold weather or maybe he started running out of mice
but he finally started making nice with us humans and Ted was
eventually able to catch him and bring him home. He now seems content
to lay around on the bed and eat cat food again. Amy and Juan are, of
course, relieved at the news.
Anyway, back to food. On Sunday we celebrated Alyssa's birthday with
a special breakfast-for-dinner potluck. We all stuffed ourselves on
hash browns, pancakes, biscuits and gravy, huevos rancheros, french
toast, Danish pastries and of course chocolate cake (it was a
birthday party after all). Dinner was followed by a game of charades
that had many of us doubled over from laughing so much.
After charades some party stragglers stayed up practicing the newest
craze to sweep DR - hula hooping. Ali is quite an expert, spinning
the hoop from head to toe in the most graceful way. She's been
showing folks here the tricks of the trade and I for one have gotten
caught up in the fun of it all.
Well I had some hopes of writing as much as Dedie but I guess I'll
have to be happy with writing as much as Ted who is renowned at DR
for long columns.
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